Spring Produce, so many EGGS!

In addition to meats: beef, pork, poultry, eggs Eggs EGGS!, chicken & rabbit, vendors will have chicken, quail and duck eggs at market this week! Goat cheeses, local raw honey, jams, jellies, vinegar, soap, salves, teas, tinctures, and more. Spring produce may* include asparagus, mushrooms, salad mix, microgreens, chard, baby tatsoi, kale, spinach, radishes, beet greens, and … Continue reading Spring Produce, so many EGGS!

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It’s getting exciting now!

Thanks to everyone who came out to our New Vendor information sessions to learn about us and how to become a part of our wonderful market! And thanks to Stephanie Poetter from Locally Good Farm and Lauren Meija from Native Roots Jewelry, for sharing their thoughts, tips, & tricks on delivering an amazing vendor experience!