Spring Produce, so many EGGS!

In addition to meats: beef, pork, poultry, eggs Eggs EGGS!, chicken & rabbit, vendors will have chicken, quail and duck eggs at market this week! Goat cheeses, local raw honey, jams, jellies, vinegar, soap, salves, teas, tinctures, and more. Spring produce may* include asparagus, mushrooms, salad mix, microgreens, chard, baby tatsoi, kale, spinach, radishes, beet greens, and … Continue reading Spring Produce, so many EGGS!


It’s getting exciting now!

Thanks to everyone who came out to our New Vendor information sessions to learn about us and how to become a part of our wonderful market! And thanks to Stephanie Poetter from Locally Good Farm and Lauren Meija from Native Roots Jewelry, for sharing their thoughts, tips, & tricks on delivering an amazing vendor experience!